In collaboration with Simon Rogan, owner of Lake District restaurants including three Michelin starred L’Enclume, Rogan & Co and Henrock, along with destinations in London and Hong Kong, The Lakes Distillery has designed a limited-edition single malt whisky to celebrate 20 years of the group’s past accomplishments, present triumphs, and the endless possibilities that lie ahead.
Reflecting an evolutionary journey from the opening of Simon’s first restaurant L’Enclume, to the creation of his Cartmel Valley farm ‘Our Farm’ a few years later, to what is now his eight-strong restaurant portfolio across two continents, The Whiskymaker’s Editions Reflections is a modern interpretation of a classic, inspired by a moment of contemplation amid the natural beauty of the Lake District.
Grounded by earthly connections, a sense of place, and a desire to develop a harmonious relationship between the whisky’s flavours and the sustainable ethos and experience that keeps Rogan at the pinnacle of modern British dining, Reflections is a restrained, elegant and light whisky, but also incredibly vibrant.
Suggestive of the autumnal Lake District in character, on tasting Reflections, spiced pumpkin and fragrant wood spice evolve into apple compote, warming cinnamon, and a long, reflective finish.
Released on 23 September at 54% ABV, every bottle is non-chill filtered, natural in colour, and available to enjoy in Simon Rogan’s restaurants, at LakesDistillery.com, and as part of November’s Home by Simon Rogan menu.
On the launch of the whisky, Simon Rogan said, “Working with The Lakes Distillery on this special collaboration has been an absolute pleasure, especially since we have created something that celebrates our beautiful home in the Lake District.
“Reflections is not only an embodiment of The Lakes but also a moment of gratitude and reflection on what has been achieved over the past two decades alongside everything that we have to look forward to.”
Disclaimer: This article was sent to me by The Lakes without any obligation to post. I have shared the article as it genuinely interests me and seems like a good exploration of local influences and ventures at The Lakes!
whisky unplugged 