Distillery Visit: Oban

It's fair to say that whenever I get to visit a Scottish town then the trip is usually based around the distillery. With Oban, this happens to be the case for the entire town itself! Oban distillery was legally established in 1794 and the town has since been very much built around it. Set in... Continue Reading →

Tasting Notes: Talisker – 10 Years Old

Tucked away on the Isle of Skye, Talisker is (at the time of writing!) the only operational distillery on the island and offers up a dram that is distinctive and delivers all the characteristics you'd expect of the western isle. The 10 year old release is the distillery's most recognised expression and can be found... Continue Reading →

Tasting Notes: Bruichladdich – Rocks

Since their takeover and refresh in 2001, Bruichladdich have been absolutely on point with their marketing and offerings. Very fashionable. Very cool. This whisky has been targeted at challenging the traditonal whisky snob and, as the name suggests, it is recommended to be served on ice, i.e. on the rocks. When released this was a... Continue Reading →

Tasting Notes: A Tomatin Masterclass

On Sunday 22nd May 2016, the Carden Park hotel in Cheshire played host to Edencroft Wine & Spirit's whisky tasting event. The ticket price included your entry, all your drams, a buffet lunch and attendance at one of the masterclasses that were being run that day. The ticket was also exchanged for a handy booklet... Continue Reading →

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