An Evening With… Mackmyra

On Wednesday 24th May, courtesy of the good folk at Chester Beer and Wine, I recently attended a Mackmyra tasting evening. The session took a couple of hours and saw the assembled collective taste our way through 7 of Mackmyra's current expressions. The evening was curated by a locally-based rep, Alex Johnson, who really packed... Continue Reading →

Tasting Notes: Auchentoshan – 12 Years Old

Based just outside of Glasgow city centre, Auchentoshan (pronounced 'ock-un-tosh-un') prides itself on the purity created via its triple distillation. This process and the local water source result in Auchentoshan producing relatively delicate whiskies, distinctive of the lowland regions also antiqautedly referred to as "ladies' drams". It is the flavours from this process and their... Continue Reading →

Distillery Visit: Oban

It's fair to say that whenever I get to visit a Scottish town then the trip is usually based around the distillery. With Oban, this happens to be the case for the entire town itself! Oban distillery was legally established in 1794 and the town has since been very much built around it. Set in... Continue Reading →

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