Well, happy birthday big man! Here we look at this month's brand new, special release, 10 year old age-stated bottling of Big Peat, looking to celebrate 10 whole years since Big Peat first arrived on the scene as the forerunner to the Douglas Laing & Co series of Remarkable Regional Malts. As per his brethren before... Continue Reading →
Tasting Notes: Wemyss Malts – Smoky Nectar (Caol Ila 1983)
Since 2005 the Wemyss family have been crafting a series of blended malt whiskies with great success. The family-run business have used a rolling team of blending experts, including industry icon Charles Maclean, along with their own senses to create a solid output of blended whiskies. The core range of blends, features a trio of tipples each... Continue Reading →
Tasting Notes: Compass Box – No Name
As with all Compass Box whiskies, the name of the game here is quality and transparency, even if the name of the whisky itself is "No Name". What is more unusual however is that, whenever Islay whiskies are used in blends, then the original distillery tends to hide its identity within a shroud of mystery... Continue Reading →
An Evening With… Compass Box
Since starting whiskyunplugged, we have been writing about enjoying whisky in all its many guises and trying to demystify the fusty world that the whisky market of old had created for itself. Whilst we have been doing so, the whisky market has also widely been diversifying its products with welcome twists, interpretations and experimentation. We... Continue Reading →