Here we have the first whisky to be released by Colonsay Beverages. As the name suggests, the company is based on the Scottish Isle of Colonsay within the Inner Hebrides and indeed the whisky brand gets its name from the port and village that the company are based in. Colonsay Beverages operates a microbrewery and … Continue reading Tasting Notes: The Scalasaig – Island Hopper (Maiden Voyage)
This is our chance to look back at an eventful year and post our top ten whiskies of the year! Well, make that the top ten of whiskies that we have drank this year, not of all whiskies actually released this year, obviously - making this list even more subjective! Well, without further ado... let … Continue reading 2019 Unplugged: Our Top Ten Whiskies Of The Year!
Well, happy birthday big man! Here we look at this month's brand new, special release, 10 year old age-stated bottling of Big Peat, looking to celebrate 10 whole years since Big Peat first arrived on the scene as the forerunner to the Douglas Laing & Co series of Remarkable Regional Malts. As per his brethren before … Continue reading Tasting Notes: Douglas Laing – Big Peat (Aged 10 Years)
Since 2005 the Wemyss family have been crafting a series of blended malt whiskies with great success. The family-run business have used a rolling team of blending experts, including industry icon Charles Maclean, along with their own senses to create a solid output of blended whiskies. The core range of blends, features a trio of tipples each … Continue reading Tasting Notes: Wemyss Malts – Smoky Nectar (Caol Ila 1983)
As with all Compass Box whiskies, the name of the game here is quality and transparency, even if the name of the whisky itself is "No Name". What is more unusual however is that, whenever Islay whiskies are used in blends, then the original distillery tends to hide its identity within a shroud of mystery … Continue reading Tasting Notes: Compass Box – No Name