With the new distillery boom of recent years, Yorkshire has been waiting for its new whiskymakers to reach the appropriate age and quality to be sold: The Spirit of Yorkshire distillery have been the first to make a single malt whisky within 'God's Own Country', and our eyes are also firmly fixed on the self-built... Continue Reading →
2018 Unplugged: Our Top Ten Whiskies Of The Year!
From all of us at Whisky Unplugged, we wish you all a very happy new year and all the very best for 2019. As we head forward into the new year, we look to build on our contributions to date, with some exciting projects coming up, and so here is our reflection on the whisk(e)y... Continue Reading →
Tasting Notes: Old Pulteney’s New Core Range
Where better to enjoy the newly revived core range of Old Pulteney whiskies than in the new tasting room at the Pulteney distillery? Well, that was the privilege that the WU team got to experience recently. For notes on the distillery itself, see our separate post here. For the main event itself though, here are... Continue Reading →
The Lakes Distillery – A Visit To The Future
When M + T merrily agreed to visit the Lakes Distillery (“TLD”) for their bloggers event, we were slightly unsure as to what to expect. After all, TLD is still a baby in the world of whisky, so what would we be tasting/discussing? Well the honest truth is...a bit of everything! TLD are very welcoming... Continue Reading →
Distillery Visit: Old Pulteney
It's fair to say that when the trip of a lifetime was arranged between three of us from WU to head up to Orkney, we were pretty excited about the prospect of dropping into Old Pulteney on the way. Many a whisky drinking session ended up in grand plans of heading up the northeast coastal... Continue Reading →
Tasting Notes: Johnnie Walker – Platinum Label
When I first started to get into whisk(e)y, there were several names that I began to start seeing regularly on the shelves of pubs and bars all around the UK, and they all began with "J": Jack Daniel, John Jameson and Johnnie Walker. Since developing a taste for them, I have started to make my... Continue Reading →