Tasting Notes: Penderyn – Peated

Since it’s inception in 2000, the flagship Penderyn distillery in the Brecon Beacons has been producing its signature malt whisky using its Faraday still. This has been an unpeated spirit, i.e. it has been without any peated malt barley in the mix. Their second site in Llandudno was opened in 2021 with peat in mind... Continue Reading →

Tasting Notes: Aber Falls – 2021 Release

Based in Abergwyngregyn (Ah-burr-gwin-greg-inn), and named after the nearby waterfall, Aber Falls Distillery released its first single malt whisky in 2021 and, by doing so, became the first distillery to officially produce whisky in North Wales for over 100 years. (See notes on a historic month in North Wales whisky here.) [NB: It’s predecessor was... Continue Reading →

Tasting Notes: Penderyn – Sherrywood

Since Penderyn originally launched their Madeira cask aged whisky as their core release, its Sherrywood sibling has never been too far behind. The Sherrywood release sits within Penderyn’s Welsh Gold or “Aur Cymru” range. [ed: Look out for the little AC nods and references within their packaging!] Aur Cymru Welsh Gold is extremely rare and... Continue Reading →

Create a website or blog at WordPress.com

Up ↑