Triple Tipple: Douglas Laing’s Timorous Beastie

With their Remarkable Regional Malts series, the team at Douglas Laing have now produced a premium blended malt whisky range for each of the 6 traditional whisky producing regions of Scotland: Campbeltown - The Gauldrons Islay - Big Peat The Highlands - Timorous Beastie The Islands - Rock Oyster The Lowlands - The Epicurean Speyside... Continue Reading →

October 3, 2018 5

An Evening With… Douglas Laing

On 10th December, whilst rushing through the city of Chester to get some last minute inspiration for Christmas presents, I stumbled into a fine establishment on Watergate Street called Corks Out. It was not the first time that I'd been to this place, but it was the first time that I'd been able to explore... Continue Reading →

December 12, 2015 3