Similar to its younger siblings in the distillery's core range, the 15 Year Old expression from Benromach has been matured on site in the Speyside hills following a gentle peat smoke malting. The 15yo features an in-house blend of sherry and bourbon cask matured whiskies, with a higher proportion of sherry to bourbon components in... Continue Reading →
Tasting Notes: Benromach – 100 Proof
Within the Speyside region, its fair to say that the competition for whisky bragging rights is fairly tough. With all of the different experimentations we've seen hitting the shelves in recent years for brands to try and distinguish themselves, there are still some brands that cling to their heritage to sell their wares. Benromach have... Continue Reading →
Tasting Notes: Benromach – 10 Years Old
The opening gambit of the Benromach single malt whisky experience is their 10 Year Old expression. Truly, a milestone for any distillery. Since the distillery re-opened in 1998 under Gordon & MacPhail ownership, the team have worked on recreating "a classic Speyside". With this in mind, this flagship regular bottling sees Benromach combine their stock... Continue Reading →
Tasting Notes: Wemyss Malts – Smoky Nectar (Caol Ila 1983)
Since 2005 the Wemyss family have been crafting a series of blended malt whiskies with great success. The family-run business have used a rolling team of blending experts, including industry icon Charles Maclean, along with their own senses to create a solid output of blended whiskies. The core range of blends, features a trio of tipples each... Continue Reading →
Tasting Notes: Wemyss Malts – The Hive (Batch Strength No.2)
Since first releasing blended malt whiskies in 2005, the Wemyss Malts team have continued to develop a stable core range of products that best example some of scotch whisky's key unique identifiers: sweet, spicy and smoky. These three characteristics are represented within the three unique expressions that comprise their core range: The Hive, Spice King... Continue Reading →
Tasting Notes: Mackinlay’s – Shackleton
Ask yourself this: what would I need to take with me when heading out on an incredibly perilous, unpredictable and life-threatening expedition to unchartered territories in Antarctica? Bear in mind that the year that you are asking yourself this question is 1907 too, so iPhones, laptops and complex geo-positioning devices are not even the stuff... Continue Reading →