Tasting Notes: Ardnamurchan – AD/

The Ardnamurchan distillery sits at the most westerly point of mainland Scotland. The location is so remote that they say that there is only a single track road to the Argyll outcrop. The distillery was built by Adelphi, an independent whisky bottling business, with construction completed and its stills started flowing in 2014. With it... Continue Reading →

Tasting Notes: Glengoyne – White Oak

Based 14 miles north of Glasgow at the foot of the Campsie Hills, Glengoyne distillery has sat on the highland/lowland divide since it’s still started running in 1833. Branded as a Highland single malt whisky, the warehouses are argued to be in the lowlands by sitting across the road! Revered as one of the most... Continue Reading →

Tasting Notes: Wire Works – Special Waters

This St. George’s day post goes to one of my favourite new distilleries of recent years! We have seen the team at the White Peak distillery experimenting with numerous different cask types, yeast types, and bottling strengths, but here we have an experiment in the whisky making process itself! One of the early experiments that... Continue Reading →

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