Yorkshire conjures up many memories and mental images for me. A fiercely proud group of people who love their home and anything made from within God’s Own Country. From brutalist structures of the industrial revolution to vast moors and beautiful scenery, it has it all. Amongst its well-documented achievements, the county offers food and drinks … Continue reading Tasting Notes: Filey Bay – Flagship
When Diageo hooked up with HBO to create a series of single malts to celebrate the final series of Game of Thrones, the general reaction from those interested in both was: shut up and take my money! Of the 8 original single malt releases, 7 of them were contained within off-white tubes that garnered the … Continue reading Tasting Notes: Oban – Bay Reserve (Game Of Thrones – The Night’s Watch)
How do I/you/we rate whisky? With something so subjective as taste and preference, it really is up to you. Here, we could develop a scoring system and there are a few different versions of those out in the blogosphere, whether it’s a composite score out of a hundred, marked across different criteria, or just a … Continue reading Triple Tipple: Speyburn – Bradan Orach, 10yo & 15yo
There are few businesses today that can claim that they’ve been open since the 1600s but London’s Berry Brothers & Rudd (BBR) are one that can. They may have scraped into the 17th century by opening in 1694, but at 300+ years that is some damn good going. As such, the wine and spirits merchants … Continue reading Tasting Notes: Berry Bros & Rudd – Sherry Cask (Classic Range)
If you know anything about the whisky market then you know that it is a tough one to crack. There are lots of whiskies out there from the world over. When it comes to single malt whiskies, clearly Scotland is the forerunner. The country itself is teeming with different players, who each vie for your … Continue reading Tasting Notes: Cotswolds – Single Malt Whisky
