This is a story of firsts. Or at least, the firsts in a long time. The whiskey 'The Gael' represents the first release by the 'J.J. Corry' brand of The Chapel Gate Irish Whiskey Company, the first licensed Irish whiskey bonders "in living memory". Let's unpack that statement. Firstly, whiskey bonding, is the traditional art... Continue Reading →
Tasting Notes: Douglas Laing – Big Peat (Aged 10 Years)
Well, happy birthday big man! Here we look at this month's brand new, special release, 10 year old age-stated bottling of Big Peat, looking to celebrate 10 whole years since Big Peat first arrived on the scene as the forerunner to the Douglas Laing & Co series of Remarkable Regional Malts. As per his brethren before... Continue Reading →
Tasting Notes: MacNair’s – Lum Reek
Despite the fact that this post relates to a new series of blended malt scotch whiskies, the origins of the whiskies actually start with a single malt whisky distillery under a new vision from 2017, originally built in 1967, a Victorian inventor and distiller, and an even older, traditional Hogmanay greeting. To go back and... Continue Reading →
Triple Tipple: Douglas Laing’s Timorous Beastie
With their Remarkable Regional Malts series, the team at Douglas Laing have now produced a premium blended malt whisky range for each of the 6 traditional whisky producing regions of Scotland: Campbeltown - The Gauldrons Islay - Big Peat The Highlands - Timorous Beastie The Islands - Rock Oyster The Lowlands - The Epicurean Speyside... Continue Reading →
Tasting Notes: Compass Box – No Name
As with all Compass Box whiskies, the name of the game here is quality and transparency, even if the name of the whisky itself is "No Name". What is more unusual however is that, whenever Islay whiskies are used in blends, then the original distillery tends to hide its identity within a shroud of mystery... Continue Reading →
Tasting Notes: The Lakes Distillery – Steel Bonnets
Like every region within the UK, there is a strong sense of pride amongst the local communities about their history and heritage, and Cumbria is certainly no exception. This sense of pride and heritage is usually most prevalent on the packaging of a bottle of whisky whereby the local influences, water, terroir and history usually... Continue Reading →