Over the last decade or so the Douglas Laing series of Remarkable Regional Malts have showcased the classic flavour profiles of the “traditional” scotch whisky making regions. Many a whisky nerd/enthusiast can (and will) debate about whether or not there actual is a single “classic” flavour from each region - and just how many regions... Continue Reading →
Tasting Notes: Sailor’s Home – The Journey
Here comes the annual St. Patrick’s Day Irish whiskey post and here we look at Sailor’s Home: a relative newcomer to the Irish whiskey game but with some real history and credentials behind it. The name itself is taken from a building made in 1856 as a refuge for sailors making it to the Emerald... Continue Reading →
Tasting Notes: Johnnie Walker – Green Label
For over 200 years, the name Johnnie Walker has been synonymous with blended scotch whisky. Since John Walker’s first blends of “Old Highland Whisky” in the family’s grocery store, the name and brand has built and built to become the biggest name in scotch whisky globally. The history of the business has become an immersive... Continue Reading →
Tasting Notes: Coachbuilt – Build No.001
The spirits industry is no stranger to celebrity endorsements, and it seems that they are becoming more and more commonplace. These tend to fall into 2 camps: 1) pure advertising, or 2) where it is more than just endorsement but also financially backing a startup. It seems that the most successful arrangements fall into that... Continue Reading →
Tasting Notes: Douglas Laing – The Gauldrons
Back in 2009, the indie bottlers Douglas Laing launched their first instalment in what has become the revered "Remarkable Regional Malts" series. That release was none other than Big Peat - a blended malt scotch whisky, featuring purely Islay single malts - namely Ardbeg, Bowmore, Caol Ila, and the long-departed Port Ellen distillery. Off the... Continue Reading →
Tasting Notes: Brig O’ Perth – 14 Years Old
On WhiskyUnplugged we have posted a handful of times about the whisky sourcing and branding skills of Keith Bonnington. From the Scalasaig to the Whisky Cellar series, he has put out new whiskies from great sources and he’s only gone and done it again... Last year saw the Brig O’ Perth whisky brand resurrected after... Continue Reading →