LIVING THE DRAM
My annual St. David’s Day post looks at another particularly Welsh instalment from a Welsh whisky maker. So much so, the name doesn’t have a direct English word to translate to. Hiraeth (pronounced “hear-eye-th”) is a traditional Welsh word which Penderyn describes as “a longing for your homeland, your heritage, and your very being”. I’ve... Continue Reading →
Specialist spirits auctioneer, Whisky Hammer, is marking its landmark 100th online auction on Friday 15 March, with a suite of perks as a ‘thank you’ to its buyers and sellers. Since forming eight years ago, the auction site, which was founded by brothers Daniel and Craig Milne, has successfully sold over 155,000 lots worth £60 million for... Continue Reading →
The Douglas Taylor & Co business has been working in the scotch whisky industry for the best part of a century. The business has evolved from a store in Glasgow to a global entity with a whole site in Huntly, Aberdeenshire (Speyside) built for purpose with its own warehouses, bottling facility, cooperage, and soon… its... Continue Reading →
On the day of celebrating love, I thought it would be worth posting about the Johnnie Walker Celebratory Blend - effectively Diageo’s own love letter to John Walker & Sons. For the record (and pedantic) this bottling celebrates the 200th anniversary of John Walker & Sons - the business and store that started it all... Continue Reading →
This is the creation of brothers Gordon and Alasdair Stevenson who are looking to "create a new generation of blended scotch whisky. No shortcuts. No limits." It is a bold statement and smacks of a verve and vigour to create new blends that still show character and style. Not just to meld flavours together to... Continue Reading →
The opening gambit to the initial trio of blended scotch whisky releases from Turntable Spirits. Paradise Funk is described as "a funky yet delicate duo [which] bursts with exotic flavours. A harmony of caramelized pineapple, smooth vanilla and sweet toffee." The blend has been created by mixing 6 different casks of scotch malt and grain... Continue Reading →
whisky unplugged 