LIVING THE DRAM
This year sees the 25th anniversary since the launch of Mackmyra. A really impressive landmark and one that will likely be celebrated in style by the team. To mark the occasion, for this post we are looking at what is an adaptation of their first whisky or “first edition”: the Svensk Ek Sitting within the... Continue Reading →
Since its rebrand and launch of a core range of age statement single malt whiskies in 2018, Whyte & Mackay’s Fettercairn has gone from strength to strength. The distillery sees its 200th anniversary this year, and their relatively silent production has resulted in some BIG age statement releases being put out over recent years. Of... Continue Reading →
Surrounded by the Firth of Clyde, the Kilbrannan Sound, and The Sound of Bute lies the Isle of Arran. Once home to reportedly 50 distilleries, the island had not been officially producing whisky for some 150 years until the foundations were laid for Isle of Arran distillery in 1995. In its near 30 years since,... Continue Reading →
It is hard to imagine in today’s western world that the production, sale, and transportation of alcohol could be banned. Just over 100 years ago, that is exactly what happened in the United States. In 1919 the 18th Amendment to the US Constitution was ratified and the Volstead Act started the period better known as... Continue Reading →
Mackmyra has been selling its single malt whisky since 2002 and, as any new distillery would hope for, the bottles flew off the shelves and the Swedes were soon faced with the challenge of making a core range. Flash forward to 2010 when Mackmyra release Brukswhisky. The name means “mill whisky” and is a reference... Continue Reading →
Following last week’s St. George’s Day post, I’m sticking with the White Peak distillery and looking at one of their most recent releases: Full Port. In February 2023 the team released “Double Oak Port” - a limited release of their lightly peated spirit which had spent its time initially in ex-bourbon barrels and then in... Continue Reading →
whisky unplugged 