LIVING THE DRAM
Within the Speyside region, its fair to say that the competition for whisky bragging rights is fairly tough. With all of the different experimentations we've seen hitting the shelves in recent years for brands to try and distinguish themselves, there are still some brands that cling to their heritage to sell their wares. Benromach have... Continue Reading →
The opening gambit of the Benromach single malt whisky experience is their 10 Year Old expression. Truly, a milestone for any distillery. Since the distillery re-opened in 1998 under Gordon & MacPhail ownership, the team have worked on recreating "a classic Speyside". With this in mind, this flagship regular bottling sees Benromach combine their stock... Continue Reading →
The brand Sheep Dip has a great little story behind its origins, which, despite being a blend of malt scotch whiskies, originally started in Gloucestershire in 1974. In the beginning, the whisky was packaged as 'The Original Oldbury Sheep Dip', named after the pub that it was crafted in, in Oldbury-on-Severn, as an 8-year old... Continue Reading →
When I first started to get into whisk(e)y, there were several names that I began to start seeing regularly on the shelves of pubs and bars all around the UK, and they all began with "J": Jack Daniel, John Jameson and Johnnie Walker. Since developing a taste for them, I have started to make my... Continue Reading →
It's fair to say that the folks at Glen Moray have been very busy with their processes and experimentation, having recently released a solid set of 4 series of whiskies, all named after their home town of Elgin: the Classic, the Heritage, the Reserve, and the Prestige. The Classic range features a series of no-age... Continue Reading →
Glengoyne whiskies pride themselves on their unique whisky making process, boasting to be the slowest distillation process in Scotland. It seems fitting then that my first dalliance with a Glengoyne whisky is with something that has also been maturing and milling around for a long time too: at least 18 years anyway. The distillery markets... Continue Reading →
whisky unplugged 