The partnership between Nick Offerman and Lagavulin is nearing a decade, and a lot has been said about the fantastic pairing, so I’ll avoid it for this piece save for the quote adorning each bottle which says it all: I have travelled the world and sampled many attempts at pleasing nectars, but it is solely... Continue Reading →
Tasting Notes: Fettercairn – 28 Years Old
We are approaching 5 years since the big rebrand of the Fettercairn range of single malts. Back in August 2018, Fettercairn came back to the scotch whisky shelves with a fresh, clean, and stylish look with some big age statements to boot: 12, 28, 40, and 50 years old! We were very fortunate enough to... Continue Reading →
Press Release: GlenAllachie Introduces Innovative Cuvée Wine Cask Release
The GlenAllachie Distillery, spearheaded by Scotch whisky icon Billy Walker, today introduces their latest new product innovation: The GlenAllachie 2012 Vintage Cuvée Wine Cask Finish. The 9-year-old (UK RRSP £53.99) marries single malt finished in casks that previously held four types of premium European red wine: Languedoc, Recioto Della Valpolicella and two undisclosed Premier Cru... Continue Reading →
2022 Unplugged: Our Top Ten Whiskies Of The Year!
2022 has been a notable year for exploring new whiskies and distilleries. Whilst being able to actually go out and taste new whiskies now that the world has opened up a bit more, I have also been lucky enough to swap whiskies, attend a plethora of tweet tastings, and have signed up to the OurWhisky... Continue Reading →
Tasting Notes: Bowmore – Master’s Selection (22 Years Old)
The last couple of years have seen a branding alliance forged between Islay institution Bowmore and the automotive landmark Aston Martin. The marketing and crafting collaboration has seen a global travel retail (“GTR”) range of age statement releases: a 10yo (twinned with the Aston Martin TT2), a 15yo (twinned with the Aston Martin V8 1972),... Continue Reading →
Tasting Notes: The Scalasaig – Island Hopper (Tobermory 2013)
A couple of years ago we wrote about the launch of an exciting new brand of whisky: The Scalasaig. Their first bottling was a blended malt scotch whisky and that marriage of malts celebrated all that the Scottish isles and coastal distilleries had to offer - blending 10 distilleries’ wares in total - all contributing... Continue Reading →