Tasting Notes: Penderyn – Madeira

Penderyn is the brand name of the only single malt whisky currently made in Wales [ed: though there are foundations put in place for the second and third players to join the roster in the foreseeable future]. Penderyn, as we now it today, was originally founded as The Welsh Whisky Company, and its name has... Continue Reading →

Tasting Notes: Benromach – Chateau Cissac

Speyside's Benromach have been rapidly expanding their range of whiskies available in recent years, with a solid core range and then seasonal additional releases. One area that has particularly piqued whisky enthusiasts' interests is their experimentation with different cask influences via their "Wood Finish" series within the "Contrasts" range - see notes on their Triple... Continue Reading →

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