Originally established as a tobacconists in 1894, Robert Graham has a longstanding reputation within the cigar world. Since a buyout and expansion in 2002 however, the brand has ventured into the scotch whisky world (so often paired with cigars) and started releasing their own independent bottlings just a year later. This particular expression sits within... Continue Reading →
Venue Visit: The English Whisky Company
Last Friday (20th Oct) the Whisky Unplugged boys set off on a road trip to Norfolk for a weekend of camping, jokes and drams. The primary target en route was, of course, the English Whisky Company (EWC, formerly the St George's Distillery). Whilst S and T had been to the distillery before, this was a... Continue Reading →
Tasting Notes: Penderyn – Madeira
Penderyn is the brand name of the only single malt whisky currently made in Wales [ed: though there are foundations put in place for the second and third players to join the roster in the foreseeable future]. Penderyn, as we now it today, was originally founded as The Welsh Whisky Company, and its name has... Continue Reading →
Tasting Notes: Glen Moray – 30 Years Old (Murray McDavid)
September 2017 marked the 120th anniversary of Glen Moray distillery having been first opened and the teams there have been constantly crafting the water of life for our delectation. Loyal followers of the distillery on twitter have been using the hashtag #glenmoray120 to tag their celebration of the occasion. Having recently reviewed their regularly available... Continue Reading →
Tasting Notes: Benromach – Chateau Cissac
Speyside's Benromach have been rapidly expanding their range of whiskies available in recent years, with a solid core range and then seasonal additional releases. One area that has particularly piqued whisky enthusiasts' interests is their experimentation with different cask influences via their "Wood Finish" series within the "Contrasts" range - see notes on their Triple... Continue Reading →
Tasting Notes: The English Whisky Co – Chapter 9
Based down in Norfolk, the English Whisky Co has been making ripples in single malt production as England's primary whisky distillers. Their marketing from day one has been very clever as it invites people along the distillery's own journey and development, by inviting drinkers to enjoy each "chapter" within their whisky making book. The Chapter 9... Continue Reading →