Tasting Notes: Loch Lomond – The Open Special Edition (Director’s Cut)

When you think of Scotland - or at least the stereotypical thoughts of Scotland - scotch whisky is always amongst the first of the mental images to come to the mind's eye. It certainly is over here, anyway. Another is golf. For years, the two have gone hand in hand, and until recent years, Glenmorangie … Continue reading Tasting Notes: Loch Lomond – The Open Special Edition (Director’s Cut)

Tasting Notes: Wemyss Malts – Peat Chimney (Batch Strength No.2)

In 2017, Wemyss Malts released the first limited edition batch releases of their 3 core range whiskies.  The smokiest of these offerings is named the "Peat Chimney", following the blended-maltsters' pattern of two-word monikers for their whiskies. Following the success and sell out of the first batch, in early 2019 a second wave of the batch strength … Continue reading Tasting Notes: Wemyss Malts – Peat Chimney (Batch Strength No.2)