We have been fortunate enough to feature a fair few posts on this site about the Douglas Laing & Co Remarkable Regional Malts series - click here for more. The range of blended malt whiskies look to celebrate each of the traditional whisky making regions of Scotland. Having started out with a single core release... Continue Reading →
Tasting Notes: Douglas Laing – Rock Island (Aged 10 Years)
The Douglas Laing series of Remarkable Regional Malts has essentially established itself as the beginner’s guide to Scotland’s traditional whisky making regions. Each core bottling is a vatting of malts from different distilleries within the region to showcase the hallmark profiles from that area. Rock Island represents the signature characteristics of the distilleries one islands... Continue Reading →
Tasting Notes: Douglas Laing – Rock Island
Today makes the 75th anniversary of Douglas Laing & Co’s whisky ventures. Over the last decade or so their series of Remarkable Regional Malts have built on that legacy of whisky knowledge to showcase the classic flavour profiles of the “traditional” scotch whisky making regions. Many a whisky nerd/enthusiast can (and will) debate about whether... Continue Reading →
2022 Unplugged: Our Top Ten Whiskies Of The Year!
2022 has been a notable year for exploring new whiskies and distilleries. Whilst being able to actually go out and taste new whiskies now that the world has opened up a bit more, I have also been lucky enough to swap whiskies, attend a plethora of tweet tastings, and have signed up to the OurWhisky... Continue Reading →
Tasting Notes: Douglas Laing – The Gauldrons
Back in 2009, the indie bottlers Douglas Laing launched their first instalment in what has become the revered "Remarkable Regional Malts" series. That release was none other than Big Peat - a blended malt scotch whisky, featuring purely Islay single malts - namely Ardbeg, Bowmore, Caol Ila, and the long-departed Port Ellen distillery. Off the... Continue Reading →
Tasting Notes: Douglas Laing – Big Peat (Aged 10 Years)
Well, happy birthday big man! Here we look at this month's brand new, special release, 10 year old age-stated bottling of Big Peat, looking to celebrate 10 whole years since Big Peat first arrived on the scene as the forerunner to the Douglas Laing & Co series of Remarkable Regional Malts. As per his brethren before... Continue Reading →