With their Remarkable Regional Malts series, the team at Douglas Laing have now produced a premium blended malt whisky range for each of the 6 traditional whisky producing regions of Scotland: Campbeltown – The Gauldrons Islay – Big Peat The Highlands – Timorous Beastie The Islands – Rock Oyster The Lowlands – The Epicurean Speyside … Continue reading Triple Tipple: Douglas Laing’s Timorous Beastie